SKU: 11124

Grey Sea Salt is coarse, moist and unrefined. It is considered by many to be the best quality salt available. This salt has really gained fame in the main stream culinary world in the last few years. The flavor is intense since the sea or bay water has not been evaporated, mostly used for cooking and marianating. Remember, wet salt is not meant for salt grinders. A mineral rather than a spice, yet one of the most important flavors in cooking. Combined with herbs and spices, flavored salts are a vital addition to every kitchen. Salt enhances the flavors of foods-decreases sourness of acidic foods and intensifies the sweetness of sugar. In general, Sea salt is obtained by the solar evaporation of sea or bay water (tidal pools of concentrated saline). Rock salt is mined from the earth’s deposits and purified by a process of boiling and crystallization to various degrees of fineness for cooking or table salt.